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Aashirvaad Svasti Cow Ghee
Price upon request
Aashirvaad svasti ghee is made using a special process that enhances its natural aroma, giving it a distinct flavour profile. With its wonderful aroma, rich granular texture and consistent quality, Aashirvaad svasti ghee is a must have in every household. It is excellent for Cooking and also stir-frying. It tastes very natural and good quality.
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Emami Healthy & Tasty - Kachi Ghani Mustard Oil
Price upon request
Emami Healthy & Tasty Kachchi Ghani Mustard Oil is manufactured from Select Best Quality Seeds by First Press Technology for highest purity and retention of natural pungency. This oil will reduce the risk of cancer, improves blood circulation, and invigorates digestion. Ingredients: Mustard Oil, Vitamin A, D & E. How to Use: Ready to use for frying and cooking. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 9g, Total Monosaturated Fat - 62-68g, Total Polysaturated Fat - 24-29g (Out of Which ALA-Omega 3 - 6-8g), Added Vitamin A, D & E
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Emami Healthy & Tasty - Refined Sunflower Oil
Price upon request
Emami Healthy & Tasty Sunflower Oil is manufactured with Multistage European Refining Technology for highest purity and retention of natural nutrients. This amazing oil contains vitamins and anti-oxidants, which will help your skin and hair. Also, it will lower cholesterol, reduce acne, and reduce the risk of cardiovascular disease. Ingredients: Refined Sunflower Oil, Permitted Antioxidant (E319), Vitamin A, D & E. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 15g, Total Monosaturated Fat - 25-40g, Total Polysaturated Fat - 45-65g, Added Vitamin A, D & E
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Aashirvaad Svasti Pure Cow Ghee
Price upon request
Aashirvaad Svasti Pure Cow Ghee is made with a special ‘SloCook Process’. In this process, the ghee is prepared by cooking slowly for about three and a half hours over gradually increased temperatures which enhances its natural aroma and taste. With its wonderful aroma, rich granular texture and consistent quality, Aashirvaad Svasti Ghee lends itself beautifully to varied Indian cuisines, making it a must-have in every household.
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